Extra virgin obtained from the rare and ancient cultivar Dolce Agogia. Green color with gold glitters. The scent is ample and fragrant, with a note of artichoke leaves, green almond, spinach, chicory but also flowers. To the taste it expresses a herbaceous fruitiness with scents of almond and artichoke. Clear taste of bitterness with lighter spiciness of medium intensity’ . Coherent and balanced taste with clear correspondence smell-gustative. Long closing pleasantly bitter. Excellent for soups, cooked vegetables and pasta courses with marked taste.
MONOCULTIVAR – MONOVARIETALE – DOLCE AGOGIA
Italian Extravergin Olive Oil
Product obtained from olives Dolce Agogia grown in our hills. Early harvested (first ten days of October) pressed the same day in the company two-stage oil mill. Bottled under nitrogen to ensure maximum shelf life, thus achieving a high quality product, rich in aromas and intense flavors with very low acidity and peroxide and very high polyphenols health benefits.
30 in stock
Weight 1.1 kg Size